China’s fermented feed technology started later than European and American countries yet has undergone rapid development over the past decade. At present, compound probiotic preparations dominated by Bacillus and lactic acid bacteria dominate the market and deliver satisfactory effects. Microbial fe......
Read MoreIntensive farming greatly restricts animals’ freedom of movement, reduces their living space, and alters their natural living habits. These factors collectively weaken pigs’ adaptability, increase abnormal behaviors and stress responses, lower their immune resistance, and even compromise the safety ......
Read MoreThe gestation period is a special feeding stage for sows and a critical window for embryonic development of piglets. The physical condition of gestating sows directly determines piglet health and the service life of breeding sows. Production performance of gestating sows is affected by feed, geneti......
Read MorePigs are among the most intensively farmed livestock animals worldwide. The vast majority of pigs endure suffering throughout every stage of their lives with little quality of life. For their entire lifespan, most pigs are confined to narrow pens with bare concrete floors.
Read MoreThe longer the farrowing process lasts for sows, the higher the associated production risks. What practical methods can shorten sows’ farrowing time and achieve efficient delivery? Below we share practical management tips for pig farmers.
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